Description
Description
Biscuit (26%), caramel coating (32%), coated with milk chocolate (35%)
Ingredients / Composition
Ingredients
Ingredients: sugar, glucose syrup, WHEAT flour (17%), palm fat, cocoa butter, skimmed MILK powder, cocoa mass, LACTOSE, concentrated butter (MILK), small MILK powder, lean cocoa, salt, emulsifier (SOY lecithin), baking powder (E500), natural vanilla extract. (May contain: HAZELNUT, ALMOND, GLUTEN (BARLEY, OATS)).
Nutritional values
Nutritional values per 100 g
Energy unit
2070 kJ / 100 g
Energetic value
494 kcal / 100 g
Fat
23.9 g / 100 g
Saturated fatty acids
13.8 g / 100 g
Carbohydrates
64.6 g / 100 g
Of which sugar
48.6 g / 100 g
Protein
4.5 g / 100 g
Salt
0.41 g / 100 g
